Mediterranean Quiche

Yields 1, 9-inch pastry
Kick-off your day savoring the flavors of the summer!

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Orange Miso Salmon

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After a 9-hour marination–plus a few slices of sashimi–the succulent fillets hit the piping hot oil searing the skin. Immediately after hitting the pan, the heat was reduced to low and the salmon cooked for ~5min (flipping-over for the last 15s). Continue reading

Indulgent Pesto Mushrooms

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Stem/clean some Cremini/Portobello Mushrooms. (They’re actually the same mushroom, just different ages!)

Arrange Shrooms on a plate and cover with a bowl.

Microwave for 30-45 sec.

Fill warmed Mushrooms with Basil Pesto and, if on-hand, top it off with a candied Jalapeño.

Again, cover the plate and microwave for another 1.5-2 minutes at about 1000MW.

For additional umami, garnish with roasted seaweed (Kizami Nori きざみのり).